82.63.468.3917
This is KIM NANG JU representative of Hyosong Green Food LT.
Hyosong Green Food LT which has been making salted seafood since 1970 is located in Gunsan, the port city filled with blowing ocean scent. Our specialty is manufacturing salted seafood and sauces and have been researching and manufacturing only salted seafood. We do our best to provide right food to our customers with continuing product management and quality control.
We lead traditional korean food culture with spirit of professionalism to create right food with superior quality management and strict hygiene system making possible for our company to achieve HACCP certification at first in Jeonbug province in Korea. We also export our products to US, China, and south east Asia to inform our products to world-wide and dedicate to improve awareness about traditional Korean food.
WE, Hyosong Green Food LT, would like to lead customer-oriented food industry by making effort to improve quality management and developing various new trusted items that our customers want.
CEO. KIM NANG JU